Covering over 200,000 square feet and
incorporating 13 production lines,
Campofresco’s
facilities constitute the only plant
in the entire region capable of
sustaining high-volume production of
high-quality products under strict
quality controls and supervision,
meeting the demanding requirements of
companies like PepsiCo
as
part of strategic alliances aimed
towards reducing shipping costs of
these products while manufacturing as
close to their Caribbean consumers as
possible.
The
plant is under continuous inspection by
the United States Department of
Agriculture (USDA), which
monitors the production of juices and food
products for the Puerto Rico Department of
Education School Lunch Program since 1996.
The
closing of Hawaii’s last pineapple
processing plant in 2007 left Puerto Rico
as the only U.S. territory able to grow
pineapples and produce pineapple products
for the U.S. Federal government under its
food programs. As a fact, pineapple cubes
and juices are favorite
products in Federal food programs along with
sliced peaches.
In
addition to pineapples,
Campofresco’s
plant also processes fresh oranges from
hundreds of local small farmers. Campofresco
operates under two Government sponsored
tax exemptions: industrial and
agroindustrial.
In December 2007,
Procesadora
Campofresco
passed a rigurous inspection by A.I.B.
International with flying
colors, becoming the highest-scoring food
manufacturing and processing plant in
Latin America and complying with the
company's Consolidated Standards for
Beverage Plants as well as PepsiCo
Global’s Food Safety Standards.
Our
company
Procesadora
Campofresco, Inc.,
the most modern and versatile fruit
juice & beverage manufacturing facility in
Puerto Rico and the Caribbean region,
was founded in 1982, by its current top
management, with the introduction of
Caribik Sun, the company’s innovative line of tropical
fruit beverages.
Campofresco’s
manufacturing plant is strategically
located 15 minutes away from the port-town of Ponce (the most important city in
the southern region of Puerto Rico where
presently super–port Las Americas is
being built) and 45 minutes away from San
Juan (the island’s capital).
The facilities, located right by the Luis A. Ferré expressway,
are built on an 80-acre lot that sits on
top of one of the Caribbean's
largest underground
reservoirs of high-quality water. This water,
ultimately used in
Campofresco’s
manufacturing processes, is
actually rain water that is naturally
filtered as it drains south from the central mountain ridge through the area’s
limestone-heavy soil.
Recently
added production lines incorporate the
latest in packaging technology as a
response to the juice and beverage
industry’s changing trends, whereas
aluminum cans have come to replace the
traditional tin cans, and hot-blown and
hot-filled PET (polyethylene
terephthalate) bottles have replaced glass
and PE (polyethylene) bottles. The Company
facilities include in-house blow-molding
of HPET.
Campofresco
has gradually incorporated these
technologies in its consumer products to
address the market in four different
business approaches:
Proprietary owned brands, like Lotus®
(in use since 1892), Caribe® (since
1950) and Caribik Sun® (since 1982),
among others.
Strategic alliances with international
companies for
which Campofresco
produces under contract packing
agreements, such as PepsiCo (owner of
the brands Gatorade®, Tropicana®,
Lipton®
and SoBe®),
Tampico®,
among others.
Supermarket private labels for
which
Campofresco
manufactures products, such as
Wal-Mart, Econo,
Grande,
Pueblo,
Mr.
Special
and other supermarkets chains of the
area.
Government sales for programs like
W.I.C. (Women Infants & Children)
and the School Lunch Program,
both funded by the U.S. Federal
government.
Employing
nearly 200 workers in a positive,
union-free environment,
Campofresco
offers its employees retirement plans,
medical insurance, trimester incentives
and technical trainings and workshops in
addition to amenities such as
two in-plant cafeterias and recreational / sports
activities. Many of
Campofresco’s
employees have worked for the company for
more than 10 years and come from rural
areas nearby.
Campofresco
celebrates its 26th Anniversary in 2008
through the grand diversity of its juice
products and brands known for their high
quality and innovation. The future
presents itself offering continued
opportunities and growth through increased
utilization of existing production lines.
Campofresco’s
employee's dedication to quality
manufacturing, in addition to its
capabilities and strong brand names, are
the
keys to its success in an industry ever
more thirsty for juices and fruit
beverages with health connotations in line
with new lifestyle trends:
Campofresco
will be there to quickly satisfy existing
and new markets and preferences of its
customers and consumers.